Culinary Ultrasound

I lived here for 2 years before I could figure out what this thing was for. Residents may laugh at me for saying that, but its true!We simply have nothing in Canada like it. You get your egg, put it on the hole and turn on the light to see that the insides are ok. Genius!People here might not think anything of it, but I find things like that absolutely charming and I’m reminded of why I chose to live in a foreign country: to experience new and exciting things on a daily basis. I’d hope that’s why any foreigner chooses to live here.


[About the photographer]

Source: Guangzhou Metro Daily

Editor: Jessie Hwang